🫙 Greek Olive Tapenades – 5 Artisanal Flavors from Halkidiki and Kalamata - 1 Exceptional Terroir

100% plant-based pasta with sublime Mediterranean flavors

Made from the same exceptional olives that make Vagio Agrofarms famous, these 100% plant-based tapenades are made in the Halkidiki region of Greece, using hand-picked olives and processed using traditional methods.

💚 Each recipe reveals a natural intensity , a smooth and creamy texture , and a pure flavor without artifice .

🌿 Discover the collection:

Green olives :

– Nature – for a round and elegant plant base

– With sweet red pepper – a slightly sweet and balanced sweetness

– With hot pepper 🌶️ – a rise in intensity, without excess

Black olives:
– Classic – intense, concentrated, rustic
– With garlic and oregano – tangy, aromatic, full of character

🔄 Available formats:

– Individually : to create your own selection

– Green Trio (x3): 3 green olive recipes to vary the pleasures

– Complete Pack (x5): the complete experience, from green to black

👉 Enjoy on toast, as a base for your dishes or by the spoonful for true olive lovers.

Nutritional Values ​​per 100g

Energy 1200Kj / 290 Kcal
Fat 29g

Of which saturated fatty acids 3.9

Carbohydrates 2g

Of which sugars <0.6g

Protein 1.5g

Salt 3g