A set of essential utensils for preparing matcha with care, precision, and beauty. This set combines the four essential tools for a complete ritual:
🥄 a traditional spoon (chashaku 茶杓), thin and light, to measure the right amount of tea
🥄 a classic bamboo spoon, versatile and pleasant to handle
🧹 a bamboo whisk (chasen 茶筅), flexible and delicate, to froth the matcha to perfection
🧽 A large gold-colored sieve is the highlight of this set.
This golden sieve isn't just useful: it captures the light and adds a rare touch of elegance to the process. It produces a fine, airy powder, without lumps, to reveal the full silky texture of the matcha.
A perfect set for lovers of detail, the right gesture and objects that are both practical and aesthetic.
Each element was chosen for its simple beauty, its effectiveness, and the pleasure it gives to use.
